Ingredients:
3/4 cup butter
1 cup white sugar
1/4 cup honey
1 egg
2 cups all-purpose flour
2 teaspoon ground ginger
1 teaspoon ground cinnamon
2 teaspoons baking soda
1/2 teaspoon salt
Directions:
Cream together butter and sugar, add egg and beat until fluffy. Stir in honey and mix well.
Sift all dry ingredients-twice, then add to honey mixture and mix well
Using a cookie scoop or spoon scoop out spoonfuls of dough and form into round balls. Roll tops of balls in sugar.
Place the round balls on a cookie sheet, these cookies flatten as they bake.
Bake for exactly 9 minutes in a preheated 350 degree (175 degree C) oven. Remove from baking sheet and cool. Store in an airtight jar
1 cup white sugar
1/4 cup honey
1 egg
2 cups all-purpose flour
2 teaspoon ground ginger
1 teaspoon ground cinnamon
2 teaspoons baking soda
1/2 teaspoon salt
Directions:
Cream together butter and sugar, add egg and beat until fluffy. Stir in honey and mix well.
Sift all dry ingredients-twice, then add to honey mixture and mix well
Using a cookie scoop or spoon scoop out spoonfuls of dough and form into round balls. Roll tops of balls in sugar.
Place the round balls on a cookie sheet, these cookies flatten as they bake.
Bake for exactly 9 minutes in a preheated 350 degree (175 degree C) oven. Remove from baking sheet and cool. Store in an airtight jar
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